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RUKA KUUSAMO
SUMMER PAGES
Select language: Suomeksiin Englishauf Deutsch По-Pусски

Alphut Swiss Restaurant

 Tel. +358-8-8600 300 (myynti/sales), 040-9660051 (AlpHut)
 E-mail: myynti@ruka.fi
 
    Mainpage         Gallery         à la carte       Lunch       Wines  

 

In order ensure the comfort and flow of the event,
please make a reservation on fondues and raclettes in advance
by our sales office +358 8 8600 300 or restaurant +358 40 966 0051.
 
We ask groups of more than 10 people to select a menu in advance.
 
Menu is available at 8th of november 2013 till 3th of may 2014.
 
MENUS

Menu`s minimum is two persons
 
MEAT FONDUE MENU  57 € 
 
Tapas ”Käse und Fleisch”
Two different types of salami,
serrano ham, two different type
of swiss cheese, honey marinated pickled cucumber, marinated pepper,
jumbo-olives and alpine style bread.
 
***
Meat fondue
Fillet of beef and reindeer to poach in strong stock. Served with french fries,
chilli– and garlic sour cream, salad of forest mushrooms, marinated garlic, peaches,
honey marinated pickled cucumber, broccoli, carrots and fresh champignons.
 
***
Chocolate mousse cake
Chocolate mousse cake with white chocolate sauce and cherry jam


RACLETTE MENU  54 € 
 
Tapas “Fleischig”
Two different types of salami, serrano ham, honey marinated pickled cucumber,
marinated pepper, jumbo-olives and alpine style bread.
 
***
Raclette with three cheese 
Traditional raclette cheese and two seasoned raclette cheeses flavoured green pepper
and chilli for you to melt on a raclette pan.
Served with baked potato, cold smoked reindeer, garlic sour cream, jumbo olives,
marinated garlic, fresh pepper, honey marinated pickled cucumber, peaches and fresh champignons.
 
***
Vanilla pannacotta ”Heiße Liebe”
Liqueur marinated blackberries and hot caramel sauce flavoured with raspberries

***

APPETIZERS

Alphuts Tapas with a Swiss flavours
Delicates from Switzerland and Italy
assembled in assortment of finger food.

Tapas “Fleischig” (LF, GF with glutenfree bread)                                                                               8 €
Two different types of salami, serrano ham, honey marinated
pickled cucumber, marinated pepper, jumbo-olives and alpine style bread

Tapas ”Käse und Fleisch” (LF, GF with glutenfree bread)                                                          9,50 €
Two different types of salami, serrano ham, two different type
of swiss cheese, honey marinated pickled cucumber, marinated pepper,
jumbo-olives and alpine style bread.

Cheesy garlic puree soup (LF, GF without croutons)                                                                         7 €
Creamy potato puree soup seasoned with garlic and gruyere
Served with home made bread croutons

Esgargots A´la AlpHut (LF, GF with glutenfree bread)                                                                      12 €
Seasoned with Spianata Picante-salami and garlic, gratinated
with chilli raclette cheese. Served with roasted bread

Green salad (LF, GF without croutons)                                                                                                 6 €
Frisee lettuce, fresh rocket, roasted pine nuts, cherry tomatoes,
bread croutons and herb oil

 

FONDUES

 

Alpine menu minimum is two persons.

All our fondues are lactose free and also gluten free with gluten free bread.

 

                                                                                                       under 13 y. Adults


Cheese fondue                                                                                       14 €         36 €
Hot fondue cheese served with bread cubes, marinated garlic, fresh pepper, jumbo-olives,
broccoli, honey marinated pickled cucumber, peaches and fresh champignons.

 

Cheese fondue with herbs                                                                        14 €         36 €
Hot fondue cheese seasoned with herbs. Served with bread cubes. marinated garlic,
fresh pepper, jumbo-olives, broccoli, honey marinated pickled cucumber, peaches and
fresh champignons.

 

Meat fondue                                                                                          16 €          39 €
Fillet of beef and reindeer to poach in strong stock. Served with french fries,
chilli– and garlic sour cream, salad of forest mushrooms, marinated garlic, peaches,
honey marinated pickled cucumber, broccoli, carrots and fresh champignons.


Game fondue                                                                                          18 €        42 €
Fillet of red deer and fillet of hare to poach in strong stock. Served with baked potato,
black currant jelly, blue cheese– and lingonberry vodka sour cream, salad of 
forest mushrooms, marinated garlic, peaches, honey marinated pickled cucumber, broccoli,
carrots and fresh champignons.

 

 


RACLETTES

 

Alpine menu minimum is two persons.

All our raclettes are lactose free and also gluten free with gluten free bread.

 

                                                                                                       under 13 y.  Adults

 

Raclette                                                                                                16 €        37 €
Traditional swiss raclette cheese for you to melt on a raclette pan.
Served with, baked potato, garlic sour cream, jumbo olives, marinated garlic, fresh pepper,
honey marinated pickled cucumber, peaches and fresh champignons.
Choose from three accompaniment: cold smoked reindeer, cold smoked salmon or salami.  


Raclette with three cheese                                                                      16 €       38 €
Traditional raclette cheese and two seasoned raclette cheeses flavoured
green pepper and chilli for you to melt on a raclette pan.
Served with baked potato, cold smoked reindeer, garlic sour cream, jumbo olives,
marinated garlic, fresh pepper, honey marinated pickled cucumber,
peaches and fresh champignons.

 

 

 

DESSERTS

 

Chocolate fondue (LL, GF)                                                                          10 €/person
Bananas, peaches, pears, grapes and marshmallows
to dip in a hot chocolate sauce. Minimum two persons.

          Try also! 
          Hot chocolate sauce with mint-chocolate crunch or
          tyrkish pepper crunch                                                                       11 € /person
          Hot chocolate sauce flavoured with Mint brandy
          (only for adults)                                                                                12 € /person

 

Chocolate mousse cake (LF without sauce)                                                              8 €
Chocolate mousse cake with white chocolate sauce and cherry jam

 

Vanilla pannacotta ”Heiße Liebe” (GF, LL without sauce)                                           8 €
Liqueur marinated blackberries and hot caramel sauce
flavoured with raspberries

 

Mövenbick ice cream 1 scoop, dressing and woffle stick                                            6 €
Mövenpick ice cream 2 scoops, dressing and woffle stick                                          8 €
Ice cream flavours: Vanilla, chocolate and white chocolate
and raspberry-strawberry sorbet
Dressings: Chocolate, white chocolate, caramel and liquorice

 

 

CHILDREN`S MENU

 

All children portions includes salad, cherry tomatoes and grapes. You can choose either mashed

potatoes (lactose free) or french fries (lactose-free) with your portion. Please, let the staff know your

choice when ordering.

 

Jonas the Bobcat`s laughing frankfurters                                                                  5

Deep-fry franfurters and dipp sauce (milk-free without a dipp)

 

Chicken a`la Roosa                                                                                                      6 €

Fried chicken fillet and dipp sauce (milk-free without a dipp)

Sofia-bunny`s meatballs                                                                                             6

Meatballs and dipp sauce (milk-free without a dipp)

 

Pork schnitzel a`la Rudolf                                                                                           7

A pork schnitzel and dipp sauce (milk-free without a dipp)